Are you a fan of the panzanella salad? Caesar salad? Any salad with croutons on top? If so, you need to try the fattoush (pronounced fah-TOOSH). Like the frugal Italians who hate to waste bread, Arab ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

This week’s recipe is for salad again. It seems a lot of people get in ruts when it comes to salads. I think maybe I’ll feature salads for a couple more weeks to give you some salad inspiration. This ...

This week’s recipe is for salad again. As much as roasted vegetables are the star side dish all winter long, it’s time to lighten the sides up and go for more salads. It seems a lot of people get in ...

Note: Purslane adds a light lemony flavor to this Middle Eastern-style salad. It grows wild in many backyards, but it’s also sold at many farmer’s markets in the spring, and some Latino markets, where ...

A meaty meal Lamb mix plate ($65), enough for two, includes two lamb kebabs, two lamb chops and two lamb seekh (grilled cubes) plus sides of bread, basmati rice, grilled vegetables, green salad and ...

BEIRUT — A Lebanese town said Saturday that it has entered the Guinness Book of Records for making the world’s largest bowl of tabbouleh, a national salad dish that has been steadily gaining ...

This bright and refreshing Lebanese cabbage salad is made with shredded cabbage, lemon, mint, and garlic. It’s a quick and ...

This week’s recipe is for salad again. It seems a lot of people get in ruts when it comes to salads. I think maybe I’ll feature salads for a couple more weeks to give you some salad inspiration. This ...