After smoking more than 115 pounds of pork shoulder (plus chicken breasts, salmon, corn and pork chops), we feel confident ...

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These are the best models for beginners and serious backyard pitmasters looking for that perfect wood-fired flavor without the hassle of managing a fire.

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? Using a smoker could be daunting for the aspiring barbecue chef. Maintaining optimal ...

Gas and charcoal grills have dominated the U.S. market for more than half a century. Gas delivers convenience because it starts instantly and lets you control the heat by turning dials. Charcoal gives ...

Recteq makes pellet grills, but those can't do it all when it comes to backyard cooking. So when the company sought to create an alternative for gas grillers, without making an actual gas grill, it ...

Want to be a hero at your next BBQ? Treat your guests to this pellet-grilled pulled pork recipe that Ruth’s son Greg just made. Courtesy of Ruth Corcoran Brisket and pork butt are great cuts for ...

When it comes to smoking meats, two types of grills are at the forefront of every debate: kamado and pellet grills. Each offers unique features, making them attractive to backyard pitmasters and BBQ ...

Thinking about buying a wood-fired smart grill with Wi-Fi? Here are some things to consider based on my experience switching from a gas grill. Executive Editor David Carnoy has been a leading member ...

There are a lot of grills to choose from, but we've got the tips to take the guesswork out of the decision. Chris Wedel is a fan of all things tech and gadgets. Living in rural Kansas with his wife ...