Experience the ultimate chocolate indulgence with this ‘all-mayo’ duo. By using mayonnaise in both the cake batter and the chocolate frosting, you achieve a level of moisture and a glossy, ...

Whisk together hot coffee and cocoa in a bowl. Let stand until room temperature, about 20 minutes. Preheat oven to 350°F. Grease and flour 3 (9-inch) round cake pans. Whisk together flour, baking soda ...

Add Yahoo as a preferred source to see more of our stories on Google. The first time I heard of mayonnaise cake, I was standing in a Michelin-starred kitchen. It was the end of my meal and my server ...

Johnny Miller for The New York Times. Food Stylist: Rebecca Jurkevich. Born out of a scarcity of fresh eggs, chocolate-mayonnaise cake is one of those Depression-era recipes that sounds a lot stranger ...

Chocolate cake is a classic, timeless treat that every home cook should be able to whip up for special occasions. But if you haven’t quite perfected your recipe just yet, it could be because it’s ...