From sour spirals to the iconic salty licorice dominating the world of Swedish candy, licorice offers plenty to chew on for the curious consumer of sweets. However, when most Americans think of ...

Licorice root (Glycyrrhiza glabra) is an herb, native to southern Europe and parts of Asia, with a long history of traditional medical use. Widespread use over thousands of years in ancient cultures ...

Gail Simmons may be best known for her role as a perennial judge on the cooking competition show Top Chef, and her life as a ...

Medically reviewed by Kierra Brown, RD Black licorice may cause heart complications and high blood pressure if you eat too much.Stop eating black licorice and see a doctor if you have an abnormal ...