As the Minnesota Twins season approaches, I'm getting eager for a Tony O's Cuban sandwich. It's my only regular concession stop at the foodie heaven known as Target Field — with Tony O's stands ...

For party I decided to make a Cuban Pork Shoulder which was taught to me by my amazing grandfather. Here I share with you his recipe which he perfect over the years. This is a fail free lechon asado ...

Season pork shoulder with salt and pepper. In a large bowl, make a paste by whisking together garlic, oregano, parsley, green onions, citrus zests, cumin and olive oil. In 2-gallon zipper-lock bag, ...

In a human, the shoulder sits atop the arm, but pigs don't have arms so pork shoulder is actually the bit that comes just above the front leg. That means that these muscles get quite a workout ...

3/4 cup fresh lime juice 6 garlic cloves, minced (about 2 Tbsp) 1 1/2 Tbsp kosher salt 2 tsp freshly ground black pepper 2 Tbsp dried oregano 1 cup distilled white vinegar 1/4 cup fresh grapefruit ...

Pork is a critical ingredient in a Cuban sandwich — and the best cut of meat to use is thinly sliced, slow-roasted pork shoulder. Not only is this cut affordable and flavorful, but the methods for ...

The slow cooker has endured years of household neglect. Cooks tend to reject its untapped glory because of the crockpot’s unsophisticated reputation, which is a real shame. Crockpots deserve some ...

Curry typically calls for at least a dozen ingredients, but you can whip up this hearty meal using just 10, including a few you likely already have on hand. However, it’s best to get the pork shoulder ...