1. Set the oven at 425 degrees. Cut a sheet of parchment paper that is 6 inches longer than the top of a heavy-based heatproof 3 1/2-to-4-quart casserole with a lid (enameled cast iron is ideal here).
In the midst of the cold and rainy March weather, the bright glow of St. Patrick's Day is so welcome. I look forward to my corned beef, cabbage and potatoes every year—but nothing beats a slice of ...
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Traditional Irish soda bread

This Traditional Irish Soda Bread recipe is a quick and hearty way to enjoy fresh, homemade bread. Its golden crust and ...
Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...
Add Yahoo as a preferred source to see more of our stories on Google. We may earn a commission if you make a purchase through one of our links. Originally a religious holiday, St. Patrick’s Day is now ...
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All Things We're Cooking is a series featuring family recipes from you, our readers and listeners, and the special stories behind them. We'll continue to share more of your kitchen gems throughout the ...
There's plenty to love about St. Patrick's Day, but few more enjoyable than a delicious slice of soda bread - with or without butter or the topping of your choice. Here's an easy Irish soda bread ...
Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. There’s something about the brown soda bread in Ireland. Ask anyone who has ...
Originally a religious holiday, St. Patrick’s Day is now more commonly celebrated as a secular holiday filled with Irish foods and green beer. Hold the beer for me, and I’ll head straight for the ...