Add Yahoo as a preferred source to see more of our stories on Google. chef preparing burger - Maila Facchini/Shutterstock Although an icon of American cuisine, burgers are widely consumed worldwide.

Denmark’s culture minister has instructed his ministry to explore whether gastronomy could be formally recognized as an art form. Two chefs from Michelin-starred restaurants and a food critic give ...

The Scandinavian dinner series at Trillium concludes tonight with an homage to the food of Denmark. Starting at 5 p.m., chef Ryan Leinonen will offer a four-course, pre-fixe meal complete with ...

To most Americans Danish cuisine means three things: herring, lots more herring, and Tuborg beer. And of the three, only the last really has caught on. Despite the fact that it is said Danes have a ...

Claudi and Lone Kofod, owners of Bornholm, have one incredible story to tell about how they came to open their unique new restaurant in Downtown Brooklyn. The breakfast, lunch and dinner spot opened ...