This creamy Lebanese-inspired pasta combines yogurt, garlic and noodles into a surprisingly satisfying high-protein meal.

Peak-season tomatoes, corn, zucchini, and fresh herbs do the heavy lifting in these bright, low-effort pasta dishes.

Making fresh pasta at home is easier than you think, and with these directions, you won't need a pasta machine, fancy cu ...

Drain all but 1 tablespoon fat from the skillet. Add the garlic and red pepper flakes and saute over medium heat until ...

Inspired Taste's homemade pasta recipe is perfect for home cooks of all levels, even beginners. Chefs Joanne and Alex Gallagher use fresh egg pasta dough for spaghetti, fettuccine, pappardelle, ...

A simple homemade pasta bake that’s easy to make and full of comforting Italian flavor.

Pasta seems to be the one pantry staple that I never run out of. If I had a penny for every time I didn’t know what to make for dinner and ended up opting for some sort of pasta dish because I had ...

This bright and citrusy lemon herb pasta salad features a homemade pesto dressing, fusilli pasta, zucchini, and cherry ...

Francky Knapp is a staff writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage rolls, ...