NEW YORK, Aug. 22, 2024 /PRNewswire/ -- The global near-infrared (NIR) spectroscopy market size is estimated to grow by USD 698.9 million from 2024-2028, according to Technavio. The market is ...

Near-infrared spectroscopy, known as NIR spectroscopy or NIRS, is a long-established analytical technique. For over 30 years, it has proven to be a fast and reliable method for measuring chemical and ...

Food allergies pose a significant health risk, resulting in numerous hospitalizations every year, as even trace amounts of allergens can trigger severe reactions. Cross-contamination of food products ...

Lisa Wu, undergraduate student in Agricultural and Biological Engineering at the University of Illinois, conducted research on detecting food allergens with near-infrared spectroscopy. Credit: College ...

Near-IR spectroscopy belongs to the group of vibrational spectroscopy techniques, along with mid-infrared spectroscopy (primarily FT-IR) and Raman spectroscopy. The first near-IR spectrometers were ...

Near-infrared (NIR) spectroscopy provides a rapid and cost-effective method for food-allergen detection. Over 15 million people in the US have a food allergy. Even trace amounts of a substance can ...

Avantes looks at the advantages of Near-Infrared (NIR) spectroscopy in comprehending the curing process of epoxy resin. Epoxy resins are critical in various industries, including manufacturing and 3D ...

The global NIR and Raman spectroscopy market size was US$ 1192.9 million in 2021. The global NIR and Raman spectroscopy market is expected to grow to US$ 3,112.22 million by 2030 by registering a ...

Characteristics of multifocal and multicentric breast cancers detetected by preoperative MRI. Background: A noninvasive multimodal sono-constrast spectroscopy system was developed to detect breast ...

- “The NIR spectroscopy has been used to measure the content of various constituents in dairy products such as milk, milk powder, whey, and cheese” (Tsenkova et al., 1999) - “The composition of ...