Put the shrimp in a bowl, then drizzle on olive oil. Then, add onion powder, garlic powder, paprika and salt. Mix well (Shihan suggests wearing gloves to avoid getting pricked by the shells), and let ...

Learn how to wash, prepare, and cook shrimp in four different and delicious ways! Each cooking method will lend a different ...

Shrimp is a true seafood superstar, an economical ingredient that’s perfect for both quick-and-easy meals and special occasions. Whether grilled, sautéed, fried or baked, shrimp always delivers ...

1 cup bread crumbs 4 tablespoons unsalted butter 2 cloves garlic, grated ¼ teaspoon crushed red pepper flakes Kosher salt and black pepper ...

Shrimp is a weeknight dinner superhero. It cooks quickly and is extremely versatile, yet feels like a treat every time I set it down on the dinner table. This classic recipe calls for ingredients you ...

Olive oil, butter, white wine, garlic, rosemary, lemon . . . is your mouth watering yet? Those are the beginnings of Ina's baked shrimp scampi recipe, and the end involves a crunchy breadcrumb topping ...

Like "barbecue," "shrimp boil" is both a noun and a verb, a regional dish cooked in tall pots over propane flames from the mid-Atlantic region all the way down to the Gulf of Mexico. I grew up in ...

As featured in "The Rise," Samuelsson's recipe for Baked Sweet Potatoes with Garlic-Fermented Shrimp Butter is in honor of David Zilber, former head of the Noma Fermentation Lab in Copenhagen. This ...