Homemade pizza can be as simple or as complicated as you want it to be. You can cold ferment your dough for 24 hours and fire ...
Pizza was born in Naples, Italy in the 1700s. It crossed the Atlantic and has since become a ridiculously popular dish in the United States. Did you know the first documented pizzeria in the U.S. was ...
For the same reason you'd line a baking sheet with parchment paper when baking cookies, for example, parchment paper can come ...
Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...
Vincenzo's Plate on MSN
How to make pizza margherita like a Neapolitan pizza chef
Learn how to make Pizza Margherita using classic Neapolitan techniques adapted for home kitchens. This step-by-step recipe ...
Maddie & Kiki on MSN
How to make BBQ fig pizza on a Weber Genesis II gas grill
This recipe shows how to make BBQ fig pizza on a Weber Genesis II gas grill using simple ingredients. Grilling the pizza delivers crisp crust and balanced heat without turning on the oven. The figs ...
I have years of experience testing top home and kitchen products. There’s something special about homemade pizza, from the inviting smell of freshly baked dough to the fun of experimenting with ...
This summer, I fell into a cooking rut. It was too hot to keep the windows open. Our grill was kaput. For weeks, the only recipes I felt like making involved zero cooking. I assembled salads. I made ...
1. In a bowl add the fresh ricotta, fresh mozzarella, basket cheese, pecorino, provolone and the 3 eggs. 2. Mix until all ingredients are incorporated. 3. Add the hot sopresata, sweet sopresata, ...
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