When I was a kid, my mom cooked oats on the stovetop with tons of honey and milk, which felt like dessert for breakfast. These days, I play around with all sorts of ...

Good for you, hearty and versatile, oats are a popular breakfast staple. This informative article shows you how to cook different types on the stovetop, as well as provides a few tasty recipe ideas.

Cooking oatmeal on the stovetop according to the label directions is the best method: It’s quick and easy, isn’t prone to boiling over, and yields a delightful tender-chewy texture. The Instant Pot ...

Oatmeal is a near-universally beloved breakfast. While it has historically been enjoyed across Europe, Russia and the U.S., oatmeal is rapidly gaining popularity in developing countries because of its ...

Move over milk; there's another liquid that can be worked into oatmeal. To add fruity complexity and richer textures, reach for a jug of this fresh juice.