To start, you’ll need an electric mixer of some sort—either a handheld mixer or a stand mixer fitted with the whisk ...

I used to think my kitchen was cursed. Every time I made royal icing, something went wrong – cracked cookies, bleeding colors, or icing that never quite set right. After ruining countless batches (and ...

Fit a stand mixer with a paddle attachment. Add the water and flavoring to your mixer bowl. Add the meringue powder and dissolve on low until fully dissolved and slightly frothy (3 - 5 minutes). Once ...