Discover the authentic taste of Italy with our talented Italian chef as he prepares mouthwatering pasta recipes that will ...

An Italian chef reacts to a viral 15-minute carbonara recipe to see whether it truly deserves the title of “perfect.” From ...

Finish with salty cheese. A finishing grating of Pecorino Romano, Parmesan, or aged Asiago improves nearly any ...

When chef Carla Lalli Music recently made pasta with sausage and broccoli rabe for dinner, it came out too salty. Her error? She used oversalted pasta water to finish her sauce. “Sometimes it’s better ...

While Giada De Laurentiis can definitely throw down when it comes to traditional Italian cuisine, she also knows how to pull ...

Rome is famous for its four classic pastas: cacio e pepe, gricia, amatriciana and carbonara. But there's actually a fifth pasta that combines the best elements of these four — and, according to one ...

Pasta seems like it should be the easiest thing in the world to cook. You place the noodles in water and boil until done. And yet, who amongst us has never had overcooked pasta? Or pasta that was ...

When chef Carla Lalli Music recently made pasta with sausage and broccoli rabe for dinner, it came out too salty. Her error? She used oversalted pasta water to finish her sauce. “Sometimes it’s better ...