Passover is a Jewish holiday steeped in tradition, but is set apart from other religious events in that the occasion and its observance is largely about food. This is a holiday with pretty strict ...

(New York Jewish Week) — Celebrity Israeli Chef Eyal Shani arrived in New York City early on Monday morning, two days before the launch of Malka — his 41st restaurant and his first certified kosher ...

From matzo ball soup to challah bread and fresh-baked bagels, Jewish culture is, in many ways, a food culture. Many Jews can ...

Add Yahoo as a preferred source to see more of our stories on Google. Basic potato latkes by Danielle Renov. Courtesy of kosher.com Is there a faith or cultural tradition that doesn’t center around ...

(New York Jewish Week) — A lot has changed in Jake Cohen’s life since he finished filming his first TV show, a cooking show that incorporates but does not solely focus on his Jewish identity. “Since ...

One frozen find comes "frighteningly close" to homemade. Many Jewish holidays come with an array of festive foods to go along with them, and Hanukkah is no exception. Each year, Jewish people around ...

Four young Jewish chefs and cookbook writers recently took part in a lively Zoom discussion about dishes that were frequently prepared by Jews in the shtetls and cities of Eastern Europe. The Zoom ...

Since Russ & Daughters opened in Manhattan in 1914, the family-run store has weathered the Spanish flu, two world wars, recessions and the Great Depression. With the new coronavirus pandemic sweeping ...

Add Yahoo as a preferred source to see more of our stories on Google. Caitlin Bensel; Food Stylist: Torie Cox Passover is a Jewish holiday steeped in tradition, but is set apart from other religious ...

Many Jewish holidays come with an array of festive foods to go along with them, and Hanukkah is no exception. Each year, Jewish people around the world enjoy fried foods during the eight nights of ...