Technology makes it virtually impossible to not have a perfectly cook meal expertly prepared with minimal effort using fresh ingredients. That juicy and tender steak you had at the restaurant can ...

Despite the recent rise of affordable sous vide machines, the cooking concept has always skewed a little nerdy. Preparing food in vacuum-sealed bags in a temperature-controlled water bath sounds like ...

ChefSteps' Joule wants to be the iPod of home sous-vide. The Internet of Things has reached the kitchen, and few gadgets please ambitious home chefs like a sous-vide cooker. Distilling what once was ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Sous Vide cooking is appealing because it ...

Forbes contributors publish independent expert analyses and insights. I write about how technology is changing the world of food. When I interviewed Chris Young a few weeks ago at the Smart Kitchen ...

What the heck is sous-vide anyway? Sous-vide cooking is simply using temperature-controlled water to heat food bagged in plastic to a very specific temperature. This used to require expensive, ...

I spend a lot of my free time cooking. Not only is it such a calming activity, it's also really satisfying to cook an amazing meal at home for less than a fast food combo. One of my favorite cooking ...

The Insider Picks team writes about stuff we think you'll like. Business Insider has affiliate partnerships, so we get a share of the revenue from your purchase. You don't have to speak French to know ...

In 2018, there’s nothing novel about food nerds, like J. Kenji López-Alt, singing the praises of sous-vide machines and immersion circulators. Sous-vide cooking is arguably the easiest way to make ...

The Insider Picks team writes about stuff we think you'll like. Business Insider has affiliate partnerships, so we get a share of the revenue from your purchase. Going out for dinner on Valentine's ...