Scones are simple to make, fairly quick to bake, and if you want to make the dough and pat it out into a circle the night before, you can pop them into the oven in the morning.

Queen Elizabeth's scone recipe was shared with President Eisenhower in 1959. It uses teacup measurements and simple pantry staples like flour and butter. These rustic scones are perfect for cozy ...

These buttery, tender scones are the Christmas morning treat my family now insists on every year—made in three flavors from one simple recipe.

The beauty of this make-ahead French toast casserole is that the oven-dried bread has plenty of time to soak up the custard, ...

Garten learned a thing or two when she owned the Barefoot Contessa specialty store and she shared one of her easy pro-tips about fresh baked goodies. “When I had a specialty-food store in East Hampton ...

I’ve worked in many different bakeries across New York City over the past eight years, and most of them have the same assortment of fresh-baked morning pastries — staples such as biscuits, muffins, ...

The one good thing about quarantine is all the secret recipes that have been released. We’re talking about DoubleTree’s epic chocolate chip cookies, Disney’s Dole whip and everything from the ...

Making scones with oat flour instead of wheat flour is a great option for those looking for a gluten-free or alternative flour option. 2. Mix dry ingredients: In a large mixing bowl, combine the oat ...

Skip the toast and make these breakfast recipes instead. From creamy French toast roll-ups and classic scrambled eggs to ...