Sugar maker Aaron Wightman is working to understand how climate change could impact the color, flavor, and taste of maple syrup. Justin Kaneps It may seem like niche science, but Wightman believes ...

HAMPTON — Students at Hampton Academy and Marston School are getting hands‑on lessons in the science, tradition, and teamwork of maple sugaring. Over the final weeks of winter, students have learned ...

Compact Science dives into the science of maple syrup: biology, physics, and chemistry revealed! Join us on Compact Science as we explore the sweet science of maple syrup! Learn about the biology of ...

GRAND RAPIDS, Mich — It’s as much a Michigan tradition as playing euchre or using your hand as a map. We make maple syrup here, and this time of the year is typically the sweet spot for making the ...

As March fills with maple syrup festivals, we come to learn how maple trees aren't at all like factories or franchises. No. The sap they produce and its sugar content — all necessary to boil it down ...

SYRACUSE, N.Y. – March 18, 2026 – Miles of blue tubing weaving through the maples at Heiberg Forest signal the arrival of maple syrup season at the SUNY College of Environmental Science and Forestry.

People will be able to tap in to sweet fun Feb. 22–23 and March 1–2 at Lake Metroparks Farmpark in Kirtland as Maple Sugaring Weekends will provide an opportunity to discover the history and science ...

During sugaring season, the program’s Arnot Maple Lab produces 400 gallons of syrup a day, a volume unthinkable just two decades ago, now made possible by state-of-the-art technology. Sugar maker ...

The Cornell Cooperative Extension of Columbia and Greene Counties hosted its annual maple syrup workshop Saturday, introducing participants to the ins and outs of basic maple syrup production. Most of ...