Wisconsin’s cheese shops with cafés serve curds, classics, and creative dishes that celebrate the state’s dairy heritage.

Nothing says summer in the Midwest like a cold pint and the best cheese on the planet. Seriously: The first U.S. cheesery to win the world cheese championship (yes, that is a thing) in almost 30 years ...

As you speed past the Illinois-Wisconsin border on I-94 heading north into cheese country, you'll soon spot something very different from the standard gas stations and drive-thrus: a castle. Not a ...

When you stop to think about it, it’s kind of like oxygen: It’s all around us, to the point where even though it’s part of our fair state’s core identity, we sometimes (gasp!) take it for granted. But ...