Dessert: A Moroccan candy that looks like nougat, has a compact texture that melts when you bite into it and tastes like chocolate peanuts? It exists, it's called rkhama, and the best thing is that ...

This must-have spice mix in the Moroccan canon typically consists of more than a dozen ingredients. Among the more popular ones are cardamom, cumin, cloves, cinnamon, nutmeg, mace, allspice, dry ...

Simmer the soup: Add tomato puree, water or broth, and lentils. Cover and cook on low heat until lentils are tender but still ...

Located at the very top of Africa, Morocco is a large and diverse country with foods that are reflective of its varying cultures and landscapes. In the cities, which now are home to about 80 percent ...

Peachy Chicken Tagine combines the flavors of apple wood-smoked bacon, garlic, peaches and lots of warm spices. It’s served over Saffron Pearl Cous Cous. Jason Vorhees [email protected] My husband, ...

A burgeoning social media personality, Dina Chkarka is passionate about bringing Moroccan food into the 21st century. Chkarka first learned to make complex tagines (clay pot steamed meat and ...

SAN ANTONIO – In Morocco, it is customary to eat lunch at home every day with family, and that is why Nadia Elmarodi and her family decided to open Moroccan Bites as a way to still have lunch together ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. PIEDMONT TRIAD, N.C. (WGHP) — The Rockin’ ...

Momentarily transfixed by a relentlessly flashing LED sign whose display called to mind a parody of the art of Ohio native Jenny Holzer combined with the geometric patterns at Mitla (a Mexican ...