If you follow the New York food scene, you’ve heard the whispers. The noise is now deafening: Jones Wood Foundry in Manhattan ...

Old Mates, a sprawling, three-story pub steps from Pier 17 at South Street Seaport, is set to provide New Yorkers with an authentic taste of Australia -- 21-hour flight not required. "I waited 90 ...

In 1975, Dennis Ryan opened the doors to Denny’s Pub on Beverly Road, transforming what was once a small beauty parlor into a ...

An unassuming Irish pub in Woodside has it all: loyal regulars, decades of history, and now, a new title to hang behind the bar. Donovan’s Pub was just named the Best Bar in Queens. The accolade comes ...

Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...

The MacGregor’s Grill & Tap Room that closed about five months ago in Henrietta is about to be reborn as The Shamrock Inn. The new pub opens at 11 a.m. Oct. 11 at 300 Jefferson Road (originally home ...

Nearly 35 years ago, John Roman founded The Old Toad at 277 Alexander St. with Sheffield, England, native Dave Wickett. One of the British-style pub’s unique features was that it was staffed by ...

A Galleria-area Irish pub has claimed a prime Montrose space for its second location. Ducky’s Pizza and Tavern is now operating in a quiet, soft opening phase in the former Riel space at 1927 Fairview ...