Add Yahoo as a preferred source to see more of our stories on Google. The consumption of processed meats is a reason why colorectal cancer is the second-leading type of cancer in Europe. “Processed ...

In a world of freezers, coolers, and constant access to electricity, the Amish have managed to maintain their traditional way of preserving meat without modern refrigeration. Their techniques, honed ...

Canning can be a fun and economical way to make fresh foods available year-round! The two safe methods of canning food at home are boiling water bath canning and pressure canning. Whether a food is ...

Gardens grow flush in Oregon’s warmer harvest months; meanwhile, preserved food can be enjoyed anytime. Volunteers in an Oregon State University program offer helpful tips for those looking to ...

With the convenience of the modern fridge, we rarely think twice about how to store our meat. But when disaster strikes and the power goes out, meat is usually the first thing to spoil. Refrigeration ...

Knowing how to preserve food without a fridge can save you money and reduce waste. Keeping food fresh without a freezer may sound impossible, but people have been doing it for centuries. Before ...

It’s time for me to put up my harvest! How should I choose which preservation method is suitable for each food? For some foods, canning isn’t safe. In those cases, you’ll need to freeze, dehydrate, or ...