Ah, s'mores — the quintessential dessert of summer. But let's be honest, a bonfire can be a whole ordeal, and the microwave just doesn't quite taste the same. Enter: oven-baked s'mores. This recipe ...

How to Make S’mores: 5 Classic Recipes + Fun Variations Wholesome Farmhouse Recipes To eat, thaw at room temperature for 10–15 minutes, or warm slightly in the microwave (about 10 seconds). Switch up ...

Close up of a gooey s'more - Jamie Grill/Getty Images S'mores are one of those impossible to resist classics, thanks to that signature melty chocolate, crisp and crumbly, honey-tinged graham cracker, ...

Decadent S’mores Brownies are to die for! They’re rich and fudgy with crispy graham cracker pieces and gooey marshmallows.

1. Preheat your oven to 325. Grease the sides of a 10-inch tart pan with cooking spray and line the bottom with parchment paper. Set aside. 2. In a bowl, make the crust by combining the graham cracker ...

Whether you’re sitting around a campfire or a beach bonfire, summer is the time to enjoy s’mores. The classic recipe of graham crackers, chocolate and marshmallows for s’mores may be simple, but it’s ...

Position a rack in the upper third of the oven and preheat to 400˚F. Place the chocolate in a medium heatproof bowl. In a glass measuring cup, microwave the heavy cream until steaming, 1 to 2 minutes ...

To better understand their studies of heat, Sara Harp Minter Elementary 3rd graders cooked up s’mores in handmade solar ovens. Students put their know ...