The more time you spend with your smoker, the more you realize its potential to add flavor to other foods. Too often, we focus just on meats, when the reality is that smoke can enhance virtually any ...

Line a baking sheet with parchment paper. Combine sugar and 3 tablespoons water in a large wide pot over medium heat and cook, stirring frequently, until sugar is dissolved. Continue cooking, stirring ...

The post Sweet and Spicy Smoked Nuts appeared first on Camp.Grill.Eat.. Perfect for party snacks, gifting, and everyday munchies, these sweet and spicy smoked nuts are easy to make on your smoker or ...

1. Bring a large pot of salted water to a boil. 2. Meanwhile, in a bowl, combine the raisins and hot water to cover; set aside. 3. In a skillet over medium heat, heat the oil. Add the shallots and ...

So you thought smoking in restaurants was out. Well, you are right, of course. Smoking cigarettes in restaurants and bars is definitely taboo, but another kind of smoking is pretty popular in the ...

While you won't find cigarettes in restaurants anymore, some smoking isn't banned. It's not just meat, either; it's hot to smoke just about anything edible. So you thought smoking in restaurants was ...