The 1973 classic imagined a world wracked by climate change and food shortages. Parts of the bleak movie hit uncomfortably close to home. Freelance writer Amanda C. Kooser covers gadgets and tech news ...

Add Yahoo as a preferred source to see more of our stories on Google. The year is 2022. Our overpopulated planet is experiencing catastrophic climate change, megacorporations have excessive power over ...

Soylent is making a play for the mainstream. With new products and a growing retail presence, Soylent has evolved from a tech company that sold food, as CEO Bryan Crowley put it in an interview with ...

Soylent, the producer of an engineered meal substitute favored by Silicon Valley nerds, has raised $20 million in Series A funding to expand operations and scale production. The downtown Los Angeles ...

In the spring of 1973, the movie Soylent Green premiered. The film drops us into a New York City that’s overcrowded, polluted, and dealing with the effects of a climate catastrophe. Only the city’s ...

With all the recent talk about global warming, the slow-food movement and even right on this blog-site, the local food market, the 1973 Richard Fleischer directed Sci-Fi film, Soylent Green, has a lot ...