Your fast-food experience transforms before your eyes! The classic burger joint down the street now offers Impossible Whoppers, mobile ordering, and eco-friendly packaging. These changes aren’t random ...

When you think about French food, you’ll likely imagine intricate dishes and elegant restaurants. However, the contemporary culinary tendencies on the streets, inspired by global curiosity and ...

In more than 20 visits to India, Colleen Taylor Sen has fallen ill from street food twice. In both cases, she blames herself. “I violated the number one rule of eating street food, which is it has to ...

NU Chicken opened late July in the former B.T.’s Fried Chicken & BBQ location at 318 Park Ave. NU Chicken features Nashville-style hot chicken, known for its spicy, crunchy flavorful crust. Basil n’ ...

Street food is a global phenomenon that’s bringing lots of innovation to the food world. PepsiCo’s biggest innovation is creating a network of entrepreneurs in the Mexican street food market. PepsiCo ...

Fast food used to be simple—cheap, quick, and quite uniform. Whether it was a late-night snack or a meal around busy schedules, fast food chains were the go-to option for on-the-go consumers.