A new generation of Taiwanese-American chefs are creating a Stateside cuisine that is distinctive, personal, and American-born. Taiwanese restaurants have been in the U.S. for decades. But three years ...

TAIWAN -- A noodle shop in southern Taiwan has upped the ante by creating "Godzilla Ramen," where it looks like the famous Japanese movie icon is about to crawl out of the bowl and grab you. The dish, ...

Ramen is popular dish in Asian countries all year round. With so many options to choose from, some restaurants opt to innovate as a way to bring in customers. The latest creation from one noodle shop ...