On this video, CJ shows you the proper way to slice a Tri Tip. But first up, we needed a cooked Tri Tip, so we reverse seared ...

If John Burroughs ever invites you to his home for a tri-tip barbecue, take my advice. Say yes! Burroughs is a master of the grill. In fact, I’ve counted four of them in his yard. But I’ll bet he has ...

KANSAS CITY, Mo. — Are you looking for a flavorful recipe to make on your grill this summer? Well, we’ve got you covered. Todd Johns stopped by the FOX4 kitchen to show us how to make a Grilled ...

1.Place the measured oil, garlic, rosemary, and lemon juice in a small, nonreactive bowl and stir to combine; set aside. 2.Pat the tri-tip dry with paper towels. Rub a generous amount of salt and ...

This modern twist on a California grilling classic brings bold flavor and vibrant color to your summer table. Tender Santa Maria-style tri-tip is seasoned simply and grilled over high heat to ...

Fire up the grill, get your char on, and serve the best steak of your life. In this recipe, F&W recipe developer Liz Mervosh marinates skirt steak for 30 minutes in a Maggi seasoning and miso marinade ...

MILWAUKEE - Whether you're holding a Brewers watch party at your home or heading out to American Family Field to tailgate – you'll want to have a plan for food. Angela Horkan with the Wisconsin Beef ...

It wasn’t long ago that our options for cuts of steak were limited. If you wanted a rib-eye or New York strip, no problem. If you were looking for a skirt steak or a flat iron, that might have taken a ...

1. Place the steak in a small, nonaluminum baking dish. Combine the olive oil, rosemary and black pepper in a small bowl and stir well. Rub the mixture evenly over the tri-tip. Cover with plastic wrap ...

1. Combine dry rub ingredients in a small bowl and stir to combine. 2. Evenly coat the tri tip with the dry rub and let rest at room temperature for 30 minutes. 3. In a small saucepan, bring glaze ...

Celebrity chef Bobby Flay loves dining out in NYC just as much as grilling at home, and when he's grilling at home, he does it with one particularly punchy seasoning. Today's Flay tip for home cooks ...