Eternity One is Opening Night feature of the New/Next Festival on Oct. 1. It has an encore screening on Oct. 4. Director ...

The community taproom is one of the leading examples of what Baltimore’s historic churches, many of which have increasingly ...

The word Candela—“fire” in Spanish—is an appropriate name for this 40-seat casual cousin of Alma Cocina Latina, specializing ...

Contributing photographer Perry Hall captures the energy of The Flock at the international matchup, which was a nail-biter ...

Why the author’s hardboiled horror has afforded him cult status among local literary types and Internet gorehounds alike.

Before he headlines the grand reopening on Oct. 8, the beloved singer-songwriter and new co-owner discusses the lore of the ...

At the new restaurant from the Faidley family, ordering a crab cake is mandatory—but there are also plenty of other dishes ...

Anthony Cushing Jr. walks into a bar on Thames Street. In his standard uniform—a black ballcap, an oxford button-down, silver rings on his fingers, a medallioned chain around his neck—he slips through ...

TikTok phenom Luke McFadden doesn’t spend a lot of time thinking about how things have been done before. Nor does the Glen Burnie-based waterman worry what others think, never reading the comments of ...

Raba's new family spot in Stoneleigh is intentionally at the opposite end of the culinary spectrum as Clavel, the hip Remington taquería that earned him national attention. But he runs both kitchens ...

Before he headlines the grand reopening on Oct. 8, the beloved singer-songwriter and new co-owner discusses the lore of the hallowed Federal Hill venue, and how upgrades will continue its legacy.

What makes the Charm City dining scene one of the best in the nation? Every year, our team of food reviewers eat their way through Baltimore to find out, and they deliver their results in our annual ...