One of the quickest ways to cook eggplant is to sauté it.

The definitive guide to preparing this purple vegetable. Cook with the freshest eggplants that are firm and medium-sized with glossy, blemish-free skin. Salting an eggplant gets rid of bitter ...

Here’s how to prep, cut and cook eggplant, whether you're roasting, sautéing or grilling it.

Eggplant is at its most delicious when it’s soft. Once you remove any unpleasant bite, it becomes silky, almost creamy, and an above-average absorber of flavor. The beautiful thing is, you can achieve ...

Don’t overcrowd the eggplant when cooking: If your recipe requires sautéeing the eggplant, make sure to leave enough room in the pan to get a perfect caramelization on each piece.

Chef Giovanni Farruggio, of Uncle Giuseppe's Marketplace, shows News 12's Lily Stolzberg how to make eggplant parm.

Sohla El-Waylly has a quick fix for any eggplant Parmesan cravings. “Who doesn’t love eggplant Parmesan? But all that breading, frying and layering can be a lot on a weeknight," says the ...