Parade aims to feature only the best products and services. If you buy something via one of our links, we may earn a commission. So when Frontgate introduced their The Chef Symon Collection this ...

There's more to cooking with tomatoes year round than pasta sauces. Find out how to use them in less common ways for all ...

Chef Michael Symon shares culinary insights, such as adding blue cheese to tomato soup. Favorite pantry staples include ...

If the silver skin you find on your pork is giving you trouble, consider Michael Symon's impressive tip to remove it from the meat with ease.

What cuts through all that richness was a tangy, crunchy slaw: napa cabbage, garlic, red onion, jalapeño, champagne vinegar, Dijon, mayo, sugar, Worcestershire and Cleveland brown mustard. Later, it ...