1. Soak calamari in 1 cup whole milk for 2 hours up to overnight. Drain. 2. Add oil to pan until it's 3 inches deep. Heat to 375 F. 3. In a shallow bowl, whisk eggs and milk together until smooth. 4.

Fried calamari is one of those dishes most people tend to reserve for restaurant dining. But fantastic fried squid is ridiculously easy to make at home and can be on the table in about 20 minutes. The ...

To prepare the mixed fried calamari and shrimp with mayonnaise and yogurt sauce, start with the accompanying sauce: in a small bowl, pour the whole egg and yolk, add the white wine vinegar (1), mix ...

Yields 6-8 servings. Recipe is by Teresa Day. 1 cup whole milk plus ¼ cup milk 4-6 cups oil for frying (I used vegetable oil.) 1 pound cleaned squid, cut into rings 2 eggs ¼ cup all-purpose flour 1¼ ...