Oleum founder Alisha Adibe will be opening Dahlia Cocinita, a vegan Mexican-inspired restaurant serving fish tacos, ceviche, ...

In 1986, just a year after Dairy Queen first launched its indulgent ice cream shakes, the fast-food chain predicted it would sell 175 million Blizzards to Americans—more than double its sales from the ...

If you’re heading to Coachella this year, you’re probably looking forward to acts like Justin Bieber, Sabrina Carpenter, and Karol G—or maybe Iggy Pop, The Strokes, and Fatboy Slim. And sure, there’s ...

Vegan steak lands at Whole Foods, luxury seaweed caviar hits the market, Los Angeles’ beloved Vegan Street Fair announces its ...

Amazon Prime Big Deal Day are back, and we’ve rounded up the best vegan deals to shop now, from vegan ice cream makers to ...

With nearly 350,000 votes cast, the fourth annual VegNews Restaurant Awards has broke records. Now it’s time to celebrate who ...

Beloved Austin vegan restaurant Counter Culture has reopened after a three-year hiatus, bringing back classic dishes ...

Zohran Mamdani wants to overhaul New York City’s food system. To help make that happen, he has appointed Siddhartha Sanchez, a lifelong vegan, as executive director of the Mayor’s Office of Food ...

After alternating years of availability, Trader Joe’s confirmed its cult-favorite Turkey-Less Stuffed Roast will not return ...

From a vegan safari in South Africa to immersive ramen in Kyoto, these unforgettable experiences prove there’s a whole world ...

As the temperature dips and the days grow shorter, there’s no better way to embrace fall than by lighting a pumpkin-scented candle, cozying up with a great cookbook, and diving into the kitchen.

Holiday gatherings are in full swing, which means it’s officially hostess gift season. Whether you’re headed to a cozy dinner party, a festive brunch, or a full-blown family feast, bringing a small ...