mispeces

Javier Ojeda (APROMAR) - Steps boost aquaculture's growth

misPeces is published from El Puerto de Santa María (Cádiz - Spain) ...
mispeces

Rabobank Warns Fishmeal Shortage Is Coming; Fish Oil Scarcity to Intensify by 2028

A recent report from Rabobank, a global bank with a strong foucs on the agri-food sector, has issued a stark warning: the aquaculture industry faces a critical challenge unless it can find viable ...
mispeces

Carl John Saromines wins EAS Student Spotlight Award

Carl John Saromines, a researcher at the Institut de Recerca i Tecnologia Agroalimentàries (IRTA), has been awarded the EAS Student Spotlight Award during Aquaculture Europe 2025, held this week in ...
mispeces

Sea Eight inaugurates land-based sole farming facility in Gijón

Sea Eight, a specialist in the farming of sole (Solea senegalensis), has inaugurated a land-based grow-out facility at El Musel port, Asturias (Spain), using recirculating aquaculture system (RAS) ...
mispeces

From genes to fish farms: Elisabetta Giuffra champions genomics and phenotyping for sustainable aquaculture

Elisabette Giuffra, a researcher at France’s Institut National de la Richerche pour l’Agriculture, l’Alimentation et l’Environment (INRAE), addressed the Aquaculture Europe 2025 conference in Valencia ...
mispeces

Feeding immunity: how algae and tiny crustaceans could revolutionise fish vaccination

Aquaculture may be entering a new era, driven by smarter, non-invasive and scalable immunization methods. Traditional injections – stressful, costly and limited target fish – are beginning to be ...
mispeces

Aquaculture Europe 2025 – Valencia lives up to its motto and breaks participation records

Aquaculture Europe 2025 – Valencia stayed true to its motto “Aquaculture for Everyone” by bringing together 3,115 participants from 97 countries at the city’s Conference Centre, making it the largest ...
mispeces

ShrimpNet: A Cutting-edge AI Model for Accurate, Automatic Counting of Shrimp Larvae

A team of researchers from Taiwan and Norway has developed ShrimNet, a state-of-the-art artificial intelligence tool designed to detect and count shrimp larvae with remarkable accuracy in dynamic ...
mispeces

Farmed Atlantic salmon safer to eat, but now contains less omega-3, long-term study finds

Farmed Atlantic salmon may be safer on the plate today than it was 15 years ago, but its nutritional profile has changed — notably, with lower levels of beneficial omega-3 fatty acids, according to a ...
mispeces

Javier Ojeda (APROMAR): “La acuicultura europea avanza en sostenibilidad, pero sigue sin crecer en producción y empleo”

En el marco de la conferencia Aquaculture Europe 2025, celebrada en Valencia, misPeces ha entrevistado a Javier Ojeda, gerente de APROMAR, quien analizó la situación actual de la acuicultura en España ...