This Instant Pot adaptation of Claudette Zepeda’s birria recipe is a quick, convenient way to approach a Mexican classic. Toasted chiles create a rich adobo sauce, and beef cooks until it’s fall-apart ...
Another major part of the pot’s self-watering magic is its special porous clay material that allows moisture to pass through ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback