The two western North Carolina-based herbalists led a walking tour of 15 nature lovers through the gardens and educated them on the benefits of many plants.

Fresh herbs aren’t just for spring and summer. In fact, some herbs do better in cooler weather, and fall is a great time to ...

In the United States, mushrooms typically fall into two categories: cultivated varieties and foraged varieties. Some, like the oyster mushroom and shiitake, can either be foraged or cultivated, ...

Amid the grassy lawns and patches of delicate cosmos blossoms, organic vegetables, fruits and herbs are growing all over ...

Want to add some permanent color to your veggie patch? The flowers bring in pollinators. Just make sure you avoid this ...

Among the many problems with the flu is the fact that you can spread the virus before you even know you've got it. An ...

Fine dining is taking cues from the forest and shore in a trend now known as “find dining,” with chefs crafting menus around ...

These colorful blooms and edible herbs thrive when the temperature drops. For winter blooms, you can’t beat Violas. This group includes pansies and Johnny-jump-ups, two commonly available cool-season ...

DS Smith has worked with Famifarm Oy to develop recyclable, fibre-based transport boxes, set to ship salads and herbs to stores across Finland and facilitate easy unpacking. The boxes are designed to ...

The 22nd Annual Mohawk Valley Garlic and Herb Festival will take place in Little Falls on Saturday, Sept. 13. The event features over 100 local vendors, including garlic growers, farmers, artisans, ...