This retro brown bag apple pie features a flaky double crust and a spiced apple filling. Baking it in a paper bag is the secret to a crisp, golden crust and tender, juicy apples every time.

Once you have the proper pie baking tools and your pastry crust recipe mastered, there are plenty of ways to gussy up plain pie. From twists and braids to cut-outs and layered looks, these pie ...

Looking like green tomatoes wearing papery jackets, tomatillos are little powerhouses with their bright, tart, herbaceous ...

While the chicken is roasting, in a medium saucepan over high heat, bring the water to boil. Add the carrots, potato, onion, ...

Crisco was introduced to the market in 1911 as an alternative to lard. Procter and Gamble was the original producer of Crisco ...

Atlanta’s Silver Skillet serves a legendary lemon meringue pie so heavenly it tastes like a sweet slice of history ...

If you are among the many people who don't find pie crusts as easy as pie (or even if you're not in that group), try this ...

The holiday season is just around the corner, which means—if you're anything like us—you're about to spend a lot more time in the kitchen. Want to get a head start on all the holiday baking? There’s ...

Compared to cakes and cookies, making a pie can give even experienced bakers anxiety. It’s not the filling that’s tricky, it’s the crust. The simplest single-layer crust requires a bit of know-how and ...

BRENHAM, Texas — Just in time for dessert lovers, Blue Bell is rolling out a brand-new flavor inspired by a Texas favorite. Starting Thursday, Classic Pecan Pie Ice Cream is hitting freezer aisles ...

Pecan Pie Ice Cream arrived in stores Thursday with a rich brown sugar ice cream featuring roasted pecans and pieces of flaky pie crust mixed with a pecan pie filling, according to a news release from ...