The London club had waited its whole history for a first game in the main draw of a European competition. It was never going ...

Beer isn't just for drinking. When it's used in cooking, the boozy beverage can lend complexity and depth of flavor to a wide ...

Normal continues with a visit to Destihl, a Normal-based brewery distributing beer across the country and internationally.

By day, Nick Gislason makes some of Napa Valley's most sought-after wines. In his spare time, he searches obsessively for ...

Stouts might seem like an acquired taste, but their creamy, smooth, bold flavor is worth a try. To the general beer drinker, stouts might seem like an acquired taste or niche preference. Chowhound ...

Beer and wine, staples of human history for millennia, are still yielding new surprises. Recent research highlights how yeast ...

I make the beer, I clean the kegs, I unload the trucks," said Ray Bauer. "I hit 60 this year and I know a lot of people that ...

In this week’s WNC Heroes, we sat down with the president and CEO of Asheville's original craft brewery: Highland Brewing ...

According to the announcement, the brewery will cease production in a couple of months, but the 240 N Broadway tap room will ...

At Lagunitas, she has revived nostalgic icons like the "Little Sumpin'" pin-up, brought science-driven IPAs to market, and executed headline-grabbing activations such as the nationwide "Party Legend" ...

Co-owner Brian Seelinger cites family reasons leading to the decision to close the 3,000-square-foot brewery and taproom.

VERMILLION, S.D. — Katey Ulrich loved craft beer and wanted to own a brewery, but didn't know how to brew beer. For 17 years, Ed Gerrish had brewed beer at home and also dreamed of running his own ...