Sear in avocado oil: Pan sear the chops on both sides in a hot pan until golden brown, followed by Lusted's signature move: ...

Smothered Pork Chops is a classic American dish that is easy to make and full of delicious flavor. Thick cut pork chops are ...

This recipe shows how to make glazed pork chops using a smoker to create a tender and flavorful dish with a sweet, ...

The self-proclaimed “Pioneers of American Wagyu Beef,” Snake River Farms is a family owned and operated business that’s been ...

In these sheet-pan meals, when that oven timer dings, you’ve got your sides AND main done all at once, with WAY less dishes. Win!

Pho Horn is a Vietnamese restaurant in Pawtucket, Rhode Island, known for its homestyle food and affordable prices. Owner Teven Tran has kept many of the same kitchen staff since opening in 2006 to ...

Tucked away in the rolling hills of Amish Country, Boyd & Wurthmann Restaurant in Berlin, Ohio serves up pork chops so tender and flavorful they’ve inspired road trips from across state lines. This ...

Related: The Mom-and-Pop Restaurant in Pennsylvania that Locals Swear has the World’s Best Homemade Pies The stuffed pork chops take things in a different direction, offering a savory filling that ...

Craving authentic Thai cuisine? A new restaurant in Yigo serves exactly that. Dokkoon Thai, which opened in July, is owned by husband and wife Troy Hutchinson and Cheeraporn “Thanika” Akkasriworn.