This vegan eggplant sandwich features crispy fried eggplant slices layered with caramelized onions and a bold roasted red pepper walnut sauce. Finished with fresh greens, Parmesan-style topping, and ...

Discover safe and delicious ways to enjoy raw eggs using pasteurized eggs and creative recipes. Learn tips to make them tasty ...

Changing how the world eats could reduce premature deaths, save trillions of dollars and slow the impacts of climate change, ...

The focus on children’s intake has increased amid America’s long-running protein obsession and the fear that no one is getting enough. Brittany Miller reports ...

This story is featured in OU Daily's Best of Norman Guide, which will be available in print beginning Sept. 30. Racks can be ...

If you still bring out these six stalwarts, you’re not stuck—you’re signaling. You value ceremony, clarity, and care so keep ...

Walmart will eliminate artificial dyes, sweeteners and preservatives from its private-brand food products by 2027, responding to consumer demand and health concerns.

Beyond the technical advances in protein properties and sourcing, awareness of international food standards is crucial for ...

In a proof-of-concept experiment, scientists demonstrated that you can create and fertilize human eggs in the lab using sperm ...

These dinners aren't just cheap because all of them solved money, time, and mood in one move. Crafting a life often starts in ...

The “Not Your Mama’s Pimiento Cheese Sandwich” offers a grown-up take on a Southern classic, elevated with fresh ingredients and expert preparation. For those with a sweet tooth, the “Heavenly French ...

Michael Karelis You might think you need to sacrifice flavor when eliminating animal products from desserts, but this bakery will make you question your entire belief system with just one bite. The ...