Size is another indicator of ripeness, with most eggplant varieties being ready for harvest once they reach 3 to 5 inches ...

Select the eggplant: There are a wide variety of eggplants, each with their own specialized color, texture, and use. Take a look at your recipe and our visual guide to different eggplants to select ...

Eggplant parm, baba ghanouj, eggplant curries, eggplant rollatini — it's all so good! Supple, creamy, substantial, rich, porous, eggplant is a gem. I admit, though, eggplant isn't the easiest to work ...

This is a healthier, mess-free version of a dish known as melanzane alla parmigiana in Italian. Eggplant parmesan features layers of breaded eggplant, marinara sauce and copious amounts of stretchy ...

There are many uses for eggplant, including this delicious Indian dish The sun has been strong enough for long enough that it’s ripened the first eggplants of the season, which come into our stores ...

The other big benefit of eggplant is that it's rich in antioxidants, which also support heart health.

Eggplant can last up to five days if it's stored properly. Here's how to do that. There is no shortage of delicious eggplant recipes, so having them on-hand when they’re in season makes sense. In ...

There is no shortage of delicious eggplant recipes, so having them on-hand when they’re in season makes sense. In order to make sure they’re recipe ready, however, it’s important to know exactly how ...