Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

A signature from her first Food & Wine column, Julia Child's long-simmered stew builds depth by marinating beef with aromatics and red wine, then browning in batches for a fond-rich base. "I love ...

January does strange things to us. We emerge from December’s butter-soaked fug convinced we’re going to live on green juice and good intentions, only to remember – usually around 4pm when it’s already ...

“Being of Ghanaian heritage meant I absolutely had to include this dish for you to try,” says Jeffrey Boadi. “I’ve got fond memories of enjoying it as a child at home and whenever I visit Ghana these ...

Zaynab Issa’s curried red bean soup with kale riffs on minestrone with heady spices like cumin, coriander and turmeric alongside ground chiles for heat. By Melissa Clark Good morning! Today we have ...

If you’re craving a meal that’s cosy, nourishing and packed with flavour, look no further than this white bean and spinach stew. It comes together with pantry staples like canned cannellini beans, ...

Mary Berry’s method of preparing beef stew transforms it from something common into something remarkable. The key is her meticulous layering of flavours and her focus on cooking techniques that ...

The best way to stay warm this winter is by making a hearty soup or stew. Luckily, we have plenty of options to choose from! To meet our heart-healthy parameters, these recipes are made low in sodium ...

It’s OK if you haven’t really thought about the main you’re going to serve at your Super Bowl Party. The Super Bowl is all about loading up on appetizers, many of them involving cheddar cheese on ...

Chef Jack Ovens has shared his recipe for a hearty beef stew that delivers tender meat, soft vegetables, and a rich, flavourful gravy. It's the sort of dish that fills your home with inviting aromas ...