King Arthur has a new cookbook, and Jessica Battilana is the special ingredient

For Jessica Battilana, 46, carbs are a rising career: She’s the staff editor at King Arthur Baking Company, developing ...
Odessa American

International Day of Awareness of Food Loss and Waste highlights global challenge

The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.
Better Homes & Gardens on MSN

My Mom’s Been Making These BHG Brownies For More Than 55 Years—Friends Beg For the Recipe

Bake, cool, and slice. Grease an 8- x 8- x 2-inch pan, then pour in the batter, smoothing out the top. Bake at 350° F for 30 to 35 minutes, or until the brownies pass the toothpick test. Allow them to ...
San Francisco Examiner

House of Nanking cookbook values family ties, spirit of SF

House of Nanking Chef Kathy Fang and her father, Peter, co-authored “House of Nanking: Family Recipes From San Francisco’s ...
Colorado Times Recorder

‘It’s Not Easy’: Denver’s Immigrant Chefs Share Stories of Passion and Pain in New Cookbook

Manny Barella left his home in Monterrey, Mexico, about 14 years ago to pursue his dream of becoming a chef. He’s lived in ...

The cookbook inspired by Gordon Ramsay is here – get it and the pans he uses

HexClad pans are Gordon Ramsay’s signature pans that are all made with a hybrid technology that combines stainless steel and nonstick pans. (Fox is an investor in HexClad) The effect? A stunning, ...
Sydney Morning Herald

From food fad to cafe fixture: Why acai bowls have outlasted the hype (and how to MYO)

It’s taken more than a decade for acai (ah-sigh-ee) smoothie bowls to be considered a fixture in Australian cafes. But from health-conscious superfood-fad beginnings, they’ve outlasted the hype, ...