Guy Fieri notes this popular North Carolina drive-ins as one of his favorite Carolina barbecue spots, thanks to its unique ...

Lexington Barbecue’s smoky pork, tangy dip, and red slaw prove why this NC icon remains a true Southern pilgrimage.

Beat the rush and aim for opening at these North Carolina barbecue landmarks where loyal crowds line up for trays that ...

It is no secret that North Carolinians love their barbecue, and one might say the long history of eating this smoky, tender treat has made them connoisseurs. So when they offer up their ...

While the South is known for exceptional barbecue and countless regional styles of smoked meats, superb barbecue can be found ...

If you love barbecue -- and who doesn't? -- you'll want to visit these can't-miss spots that deliver some of the best brisket ...

This week, Southern Living magazine released its Top 50 BBQ Joints in the South. The number one spot on the list, which is ...

New restaurants recently opened and coming soon feature doughnuts, brunch, salads, barbecue, Greek food, tacos and tequila.

AYDEN, N.C. (WITN) - Skylight Inn BBQ, founded in 1947, has been named one of the south’s top barbecue joints. The restaurant has remained under the careful eye of the Jones family, as the pit burns ...

According to the City Barbeque website, the first restaurant opened in 1999. It now has locations in Florida, Georgia, ...

Bologna Wellington sliders. Smoky bologna wrapped in flaky pastry, loaded with cheese, and grilled to golden perfection.