Lokma Dessert, or Fried Sweet Dough Balls, is made with a simple yeast dough that’s deep-fried until golden and crisp, then coated in syrup or honey. These little bites are light, airy, and just a ...

The researchers developed a protein mimicking IL-2 with one of these switches. In vitro, with a high concentration of the effector molecule, all of the designed IL-2 mimic proteins can dissociate from ...