January food and restaurant happenings from Georgia’s coast, including recent restaurant openings and a forthcoming festival.

Serving up a Century of Southern Food and a Sense of “Home” By Bonnie Helander On Saturday, January 3, 2026, Sprayberry’s Bar-B-Que marked an historic miles ...

"Everything's big in Texas," the property's new owner said, promising hefty portions with scratch-made Southern sides that "won't break the bank." ...

The crab-fried "Carolina Gold" rice is one of the dishes available at Voyce Bistro, at 11 Market St. in downtown Wilmington, ...

These cafeteria-style restaurants stand out for offering the perfect mix of classic signature dishes, a wide variety of menu ...

When most folks think of Southern food, their minds drift straight to fried chicken, collard greens, and biscuits soaked in gravy. Those classics deserve every bit of their glory. Still, there's a ...

Discover beloved Georgia BBQ joints where rich smoky flavors meet hearty Brunswick stew, creating comforting plates locals ...

Follow the smoke to North Carolina BBQ buffets where small-town comfort, steady lines, and familiar plates make every visit ...

These Virginia BBQ joints never advertise, yet locals pack in nightly for smoky, tender meats and unbeatable flavors.

Fox Bros serves up Texas-style barbecue with a Southern twist that keeps people coming back. Their smoked brisket is ...

This sophisticated barbecue restaurant brings upscale touches to down-home cooking. The brick building with its clean lines ...

Celebrate iconic Georgia dishes every local knows by heart, from comforting classics to beloved flavors that define true ...