Subway got rid of its most affordable sandwich option, which was a go-to for many in the '90s. Now, they exist only in memory ...

The meats are hearty. The bread is always perfect. Options range from familiarities like Italian and tuna, all the way to ...

Simple to operate, endlessly adaptable and always in demand — here are the sandwich franchises making the biggest impact in ...

The company behind Subway also controls this chicken chain, proving that often surprising ownership makes fast food less ...

With a lack of deep fried food and a focus on fresh ingredients, a dietitian says it may be easier to make healthier choices at Subway.

For seniors needing steady energy in the morning, this is a smart, portion-controlled option. For lunch or dinner, the 6-inch Turkey Breast Sub from Subway is a reliable choice. Seniors can load it ...

A local’s hush-hush guide to NYC’s unsung sandwich legends—from Bed-Stuy pastrami and Red Hook heroes to dipped roast beef, ...

Mommy Pai’s, the latest venture from the masterminds behind Thai Diner and the late Uncle Boons, seems to follow this road ...

Discover New York chicken chains locals can’t get enough of, from crispy tenders to Filipino-style joy—these spots are true ...

Flavor & Texture: Fresh eggs tend to have a richer taste and better texture (firmer whites, more distinct yolks). Liquid or ...

The griddled, foil-wrapped sandwich is a staple at most New York City neighborhood bodegas, a warm, grab-and-go sandwich ...

In addition to coffee beans sourced from China, Luckycat offers drinks such as a matcha latte with honey and osmanthus and a ...