Discover three simple home tests to check ghee purity, screening for mixed oils, vanaspati, and added starch. The chill check ...

At Bay Area grocery stores, it's easy to get lost in the freezer aisle. Picking up a simple pint of vanilla ice cream has ...

When Times Leader page designer Lyndsay Bartos brought me a homegrown tomato last week, I wanted to use it in a new recipe.

This year’s honorees brought us pizza-eating lizards, tipsy bats, nail growth, and more that all celebrate the joy and fun in ...

The American palate loves beef. And when it comes to these old-school ground beef dishes, we think it's high time they make a ...

In Aran Goyoaga's new cookbook, "The Art of Gluten-Free Bread," she calls each recipe "a testament to the transformative ...

"Tests of a new breeding method have shown a reduction of more than 70% in the production cost of insect larvae," claims ...

At Monmouth Park earlier this summer, the winner of the Long Branch stakes was Kentucky Outlaw, an eighth generation ...

Is oat milk good for you? Dietitians share what you need to know about the popular plant-based milk if you're considering ...

Matcha and pumpkin spice lattes are two trendy drinks that have taken coffee shop menus by storm. But does one come out on top when it comes to health concerns like blood sugar, energy, and weight ...

A humble fiber just put up big numbers in the lab, trimming fat and improving blood sugar. No injections required. The catch: the results are from mice, not humans. Still, researchers say beta-glucan ...

Meal prep often seems too daunting in the fast-moving modern world. Social media feeds are full of savvy dinner tricks and ...