Culinary Dropout Let's start this latest new restaurant opening recap with the biggie that just opened. There's no denying ...

Brownstone 22 October 8th, 6.00 p.m.$125 per personTickets Brownstone 22 is teaming up with Utah Women & Wine for an ...

The quest for the perfect burger in Salt Lake City is one I’ve been committed to for the better part of fifteen years. The venues have ranged everwhere from unpretentious mom-and-pops through upscale ...

The big news for September was that the upcoming Summit County expansion of Koyote moves ever nearer, with its license ...

Despite what you may have heard, yes you can get a drink in Utah. While Utah liquor laws might be the subject of much playful media mocking – you may be pleasantly surprised by what you find here.

What do we mean when we say chef driven restaurant? Well, a restaurant who’s concept, menu and creation are all powered by the singular direction of one or more talented chefs. At a chef driven ...

Here’s our first major recap of new openings for the year. A deep dive into everything that’s opened over the past few months, as well as a look at what’s next. It’s been a very busy first quarter – ...

With the DABS meetings being relatively shorter and sweet of late, here’s a recap of the last two meetups in one, covering who received their… Read More »Wrapping up the July and August DABS meetings ...

Utah offers one of North America’s most scenic landscapes. From the vibrant red rocks of the South to the lush green mountain canyons of the North. As well as being home to some of the nations most ...

Salt Lake City has a very eclectic dining scene, home to many nationalities of diverse dishes. Check out our complete roundup of all the international flavors you can find around the state here. These ...

Food halls have been popular across the United States for some time, but here in Utah, it’s taken a little while for the concept to warm up. That’s all set to change in 2022 with the opening of ...