The Amish community isn't exactly short on tasty culinary traditions, as proven by the long list of must-try foods on offer ...

Depression-era cooking wasn’t just about making do with less-it created some incredibly delicious recipes that shine through generations. My grandmother taught me how frugal cooks transformed simple ...

Indiana comfort food runs deep - discover the dishes that only make sense if you grew up in the Hoosier State.

American dishes like burgers and barbecue are beloved globally. But here are dishes that many non-Americans consider the ...

Ever wonder how US presidents fuel up for a day in the Oval Office? We reveal the interesting breakfast habits of some of ...

Step into a 1930s Pennsylvania Dutch kitchen where frugal, hearty cooking habits would leave millennials stunned.

Corn isn't just the sweet, tender, bright yellow cobs. Multicolored glass gem corn is brilliantly hued, but you have to cook it differently.

Related: The Fried Chicken at this South Carolina Restaurant is so Good, You’ll Dream about It All Week Sandwiches span the spectrum from deli classics to hot open-faced options smothered in gravy, ...

Grand Country Buffet in Branson, Missouri, creates this magical moment for diners daily, serving up what might just be the most soul-satisfying chicken pot pie you’ll ever encounter. Forget those sad ...

Find the answer for African cornmeal dish from the people who brought you the USA TODAY Daily Crossword Puzzle.

Jennifer Simonson is a business journalist with a decade of experience covering entrepreneurship and small business. Drawing on her background as a founder of multiple startups, she writes for Forbes ...

Hidden amid the glitz and glamor of Colorado’s latest Michelin awards, which were announced in late September, is an ...